Food Science Hacks: Understanding How to Cook for Better Results
Cooking is a blend of art and science. By understanding a few simple principles, you can make your meals taste better and your kitchen chores easier. These tips, or “hacks,” will help you get the most out of your kitchen efforts. Let’s explore some clever food science hacks that even kids can understand!
25 Genius Cooking Hacks
- Boil Water Faster: Cover the pot with a lid to trap heat.
- Peel Garlic Quickly: Put garlic cloves in a jar and shake hard. The skins will come off easily.
- Ripen Bananas Faster: Put them in a paper bag with an apple. The apple gives off a gas that speeds up ripening.
- Keep Cookies Soft: Store them with a slice of bread. The bread keeps the cookies moist.
- Prevent Potatoes from Sprouting: Store them with apples. The same gas that ripens bananas also prevents sprouting.
- Keep Brown Sugar Soft: Store it with a marshmallow or a slice of bread to keep it from hardening.
- Easily Peel Hard-Boiled Eggs: Add a bit of baking soda to the boiling water. It makes the eggs easier to peel.
- Grate Cheese Easier: Freeze it for a few minutes before grating. It will be less sticky.
- Revive Stale Bread: Sprinkle it with water, wrap in foil, and bake for 10 minutes at 350°F. It will become fresh again.
- Measure Sticky Ingredients: Spray the measuring cup with cooking spray so ingredients like honey slide right out.
- Keep Lettuce Crisp: Store it with a paper towel in the fridge. The towel absorbs excess moisture.
- Make Buttermilk Substitute: Mix 1 cup of milk with 1 tablespoon of lemon juice or vinegar and let it sit for 5 minutes.
- Reheat Pizza Perfectly: Place a glass of water in the microwave with the pizza. This prevents it from getting chewy.
- Juice Lemons Easily: Microwave them for 10-20 seconds before squeezing. You’ll get more juice.
- Make Berries Last Longer: Wash them in a vinegar-water solution (1 part vinegar, 3 parts water) to keep them fresh.
- Prevent Boiling Over: Place a wooden spoon across the pot. It stops the foam from spilling over.
- Chill Wine Fast: Wrap the bottle in a wet paper towel and put it in the freezer for 15 minutes.
- Cut Cherry Tomatoes Easily: Place them between two lids and slice through the middle.
- Keep Herbs Fresh: Store them in a glass of water in the fridge, like flowers.
- Keep Cake Moist: Add a piece of bread to the container when storing.
- Make Fluffy Scrambled Eggs: Add a bit of water or milk before cooking.
- Prevent Brown Avocados: Brush with lemon juice to stop browning.
- Get Crispy Skin on Chicken: Pat it dry before cooking.
- Skim Fat Easily: Use a few ice cubes wrapped in a paper towel to skim fat from soups.
- Make Ice Cream Soft: Store it in a zip-lock bag in the freezer to keep it from getting too hard.
Top 10 Kitchen Hacks
- Save Wilted Greens: Soak them in ice water to revive their crispiness.
- Keep Cheese Fresh: Wrap it in wax paper before storing in the fridge.
- Peel Ginger with a Spoon: A spoon easily scrapes away the skin without wasting ginger.
- Prevent Cutting Board Slipping: Place a damp towel under the board to keep it in place.
- Clean Cast Iron Easily: Use coarse salt and a bit of water to scrub, then wipe clean.
- Prevent Tears When Cutting Onions: Chill them in the freezer for 10 minutes before chopping.
- Make Perfect Bacon: Bake it in the oven on a rack for even cooking.
- Quickly Soften Butter: Grate it into small pieces.
- Reuse Pickle Juice: Marinate chicken or vegetables for extra flavor.
- Easy Peasy Lemon Squeezy: Roll lemons on the counter with your palm before juicing to get more juice out.
Easy Food Hacks from TikTok
TikTok is full of creative cooking tips. Here are some popular ones:
- Dalgona Coffee: Whip instant coffee, sugar, and hot water until fluffy, then add to milk.
- Wrap Hack: Fold tortillas in a clever way to hold all the fillings without spilling.
- Mug Cakes: Mix cake ingredients in a mug and microwave for a quick treat.
- Egg Sandwich: Cook an egg in a slice of bread in the pan for a neat sandwich.
- Frozen Grapes: Freeze grapes for a tasty, cool snack.
- Pancake Cereal: Make tiny pancakes and eat them like cereal with milk.
- Oreo Mug Cake: Crush Oreos with milk in a mug and microwave for a quick dessert.
- Tortilla Chips: Cut tortillas into triangles and bake or fry for homemade chips.
- Bacon Roses: Roll bacon strips into roses and bake for a fun presentation.
- Fruit Roll-ups Ice Cream: Wrap a scoop of ice cream in a fruit roll-up for a chewy treat.
Food Hacks Recipes
Using these hacks, you can make cooking easier and more fun. Here are some simple recipes that use these tips:
Fluffy Scrambled Eggs Recipe
Ingredients: 3 eggs, 2 tablespoons milk, salt, pepper, butter.
Instructions:
Beat eggs with milk, salt, and pepper.
Heat butter in a pan.
Pour the egg mixture into the pan.
Stir gently until eggs are cooked to your liking.
Crispy Baked Bacon Recipe
Ingredients: Bacon strips.
Instructions:
Preheat oven to 400°F.
Place bacon on a rack over a baking sheet.
Bake for 15-20 minutes until crispy.
Remove and drain on paper towels.
Oreo Mug Cake Recipe
Ingredients: 4 Oreos, 1/4 cup milk.
Instructions:
Crush Oreos in a mug.
Add milk and mix well.
Microwave for 1-2 minutes until cooked.
Science in Cooking Examples
Cooking is full of science. Here are some examples:
Boiling Water Faster: Using a lid traps heat, making water boil quicker.
Baking Soda and Eggs: Adding baking soda to boiling water changes the pH, making eggs easier to peel.
Ripening Fruit: Ethylene gas from apples speeds up the ripening process of other fruits.
Kitchen Hacks for Cleaning
A clean kitchen makes cooking more enjoyable. Try these tips:
- Clean Blender: Fill with warm water and dish soap, then blend for a quick clean.
- Microwave Cleanup: Heat a bowl of water and lemon slices to steam clean the microwave.
- Stainless Steel Shine: Use a mixture of vinegar and water to wipe down surfaces.
Kitchen Design Hacks
A well-organized kitchen can save time and make cooking more fun. Here are some design tips:
- Use Vertical Space: Install shelves to store more items.
- Drawer Dividers: Keep utensils organized with dividers.
- Lazy Susans: Use them in cabinets to easily access items.
100 Food Hacks I Learned in Restaurants
Restaurants have great tricks to make food delicious and the kitchen efficient. Here are a few:
- Pre-Season Meats: Let meat sit with salt before cooking to enhance flavor.
- Mise en Place: Prepare and organize all ingredients before starting to cook.
- Use Sharp Knives: Sharp knives make cutting safer and more precise.
These hacks can help you cook like a pro and make your kitchen experience more enjoyable. Happy cooking!